USC professor and Macarthur genius (and friend of Alta Baja Market!) Natalia Molina combines her intellect, heart, personal history and love of Mexican food to forge a history-memoir of her grandmother’s legendary Mexican restaurant in Echo Park, where Hollywood stars came to dine and a community of immigrants established themselves. We had her at Alta Baja last year, and she was great!

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University of California Press 2024

Paperback, 312 pages